I'm coveting this Shelf Reliance shelf. |
This month I am feeding my family from our food storage. I will still have one night of take-out a week (that's my reward day and I'm not giving it up), but the other days we have to eat what we have in the house. It should be interesting. I am allowing myself to buy produce and dairy throughout the month - no reason to be extremist or anything!
I'm hoping to learn from this challenge, rotate some of my storage, and save a few pesos in the process. So far I haven't had to come up with any unusual or different dinner items. Maybe I have been storing the right stuff!
Here is this week's list:
MONDAY: Spaghetti, green beans, bread
TUESDAY: Chicken stir-fry and rice
WEDNESDAY: Fish and chips (maybe I'll actually make this this week)
THURSDAY: Baked oatmeal with apples
FRIDAY: Fast food Friday
SATURDAY: Pizza with wheat crust
SUNDAY: Undetermined - I'm hosting a family birthday/Mother's Day dinner and I haven't decided on the main course yet. I may need to buy something for this meal.
What's your plan?
1 comment:
You amaze me.
I have no idea what we're eating this week. Now that I'm mostly over a grueling stomach flu, I might be able to start thinking about it.
I wish I had a food storage to eat out of. New goal: get a food storage!
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